Cooking Classes in the Amalfi Coast: 4 We Would Put the Money On

1.Hands-On Cooking Class & Farmhouse Tour on the Amalfi Coast

★★★★★★★★★★5.0 · 956 reviews · 4 hours (approx.) · from $156Our pick

At Amalfi Heaven Gardens, you tour lemon, olive, and grape terraces, gather seasonal produce, and help prepare a generous Italian meal. Guides such as Hugo, Ugo, Gabriel, Fabio, and Silvio bring humor and practical instruction to the four-hour class. Recipes, wine, limoncello, espresso, and a cooking diploma are included.

“This is a MUST DO ACTIVITY when in Amalfi. The atmosphere, the food and the location were all terrific but the best part were the chefs- “Cousin Ugo”, gavriella and Fabiano were great. They answered any questions we had, taught us how to make some amazing food. It was the best cooking class I have ever taken”

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2.Amalfi Coast: Make Fresh Pasta, Mozzarella, & Tiramisù

★★★★★★★★★★5.0 · 323 reviews · from $66Best value

At Luna d’Agerola farmhouse in Pianillo, Valentino Acampora and his family guide you through fresh tiramisu, mozzarella made from farm milk, and pasta based on Nonna Maria’s recipe. You’ll tour the farm, sip organic wine, then sit down to eat what you made while looking across the Gulf of Salerno.

“Really fantastic class. Excellent afternoon with great food and wine. Really great atmosphere, lots of fun. Highly recommend.”

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3.Cooking Class and Farmhouse Visit With Meal

★★★★★★★★★★5.0 · 262 reviews · from $157

Meet hosts such as Francesco, Nicola and Chef Fabio at Amalfi Heaven Gardens, about 1 kilometer from Amalfi. Pick vegetables and herbs in the terraced garden, prepare a four-course Italian meal, then eat with local wine, limoncello and coffee. Expect stairs, uneven ground and a lively group of up to 10.

“This was such a wonderful experience. The staff was extremely friendly. The food was great and made with fresh ingredients. We can’t forget to give a big shout out to our amazing guide/host Francesco. He made us laugh and made this experience even more amazing !”

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4.Cooking Class with Pasta, Mozzarella, and Tiramisù

★★★★★★★★★★5.0 · 202 reviews · from $66

At La Perla Cookingclass in Pianillo, chef Ferdinando leads a three-hour, hands-on class in mozzarella, fresh pasta, and tiramisù. You will tour the farm, cook with local produce, and sit down to lunch or dinner with farm wine. The class is in English or Italian, with parking and wheelchair access.

“It was a great experience, Ferdinando is very welcoming and friendly, also we met really nice people during the class, and not forgetting the food we made was incredible.”

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